Application of capillary zone electrophoresis (CZE) and micellar electrokinetic chromatography (MEKC) in food analysisCORRADINI, C; CAVAZZA, A.Italian journal of food science. 1998, Vol 10, Num 4, pp 299-316, issn 1120-1770Article

Analysis of oxygen heterocyclic compounds in citrus essential oils by capillary electrochromatography and comparison with HPLCCAVAZZA, A; BARTLE, K. D; DUGO, P et al.Chromatographia (Wiesbaden). 2001, Vol 53, Num 1-2, pp 57-62, issn 0009-5893Article

Rapid analysis of essential and branched-chain amino acids in nutraceutical products by micellar electrokinetic capillary chromatographyCAVAZZA, A; CORRADINI, C; LAURIA, A et al.Journal of agricultural and food chemistry (Print). 2000, Vol 48, Num 8, pp 3324-3329, issn 0021-8561Article

Capillary electrochromatography on silica columns : factors influencing performanceBARTLE, K. D; CARNEY, R. A; CAVAZZA, A et al.Journal of chromatography. 2000, Vol 892, Num 1-2, pp 279-290, issn 0021-9673Conference Paper

The influence of the copper content in grape must on alcoholic fermentation kinetics and wine quality. A survey on the performance of 50 commercial Active Dry YeastsCAVAZZA, A; GUZZON, R; MALACARNE, M et al.Vitis. 2013, Vol 52, Num 3, pp 149-155, issn 0042-7500, 7 p.Article

Acute respiratory distress syndrome ― an undercover antisynthetase syndrome: a case report and review of the literatureBAJOCCHI, G; PIRO, R; LOMBARDINI, C et al.Clinical and experimental rheumatology (Testo stampato). 2012, Vol 30, Num 3, pp 424-428, issn 0392-856X, 5 p.Article

Symmetrical interdigital keratoderma of the handsDI LERNIA, V; CAVAZZA, A; BISIGHINI, G et al.Clinical and experimental dermatology (Print). 1995, Vol 20, Num 3, pp 240-241, issn 0307-6938Conference Paper

The value of c-kit mutational analysis in a cytokeratin positive gastrointestinal stromal tumourROSSI, G; SARTORI, G; VALLI, R et al.Journal of clinical pathology. 2005, Vol 58, Num 9, pp 991-993, issn 0021-9746, 3 p.Article

Determination of alpha-hydroxy acids in cosmetic products by high-performance liquid chromatography with a narrow-bore columnNICOLETTI, I; CORRADINI, C; COGLIANDRO, E et al.International journal of cosmetic science. 1999, Vol 21, Num 4, pp 265-274, issn 0142-5463Article

Compositional analysis of the major capsular polysaccharides of Cryptococcus neoformans by high-performance anion-exchange chromatography with pulsed amperometric detection (HPAEC-PAD)CORRADINI, C; CANALI, G; CAVAZZA, A et al.Journal of liquid chromatography & related technologies. 1998, Vol 21, Num 7, pp 941-951, issn 1082-6076Article

Prostaglandin E₁ in a case of cardiogenic shock in a very low-birth-weight infantAGNOLETTI, G; CAVAZZA, A; MILANI, M et al.Acta paediatrica (Oslo). 1994, Vol 83, Num 8, pp 877-879, issn 0803-5253Article

A Factory-Scale Application of Secondary Adjunct Cultures Selected from Lactic Acid Bacteria During Puzzone di Moena Cheese RipeningFRANCIOSI, E; SETTANNI, L; CARLIN, S et al.Journal of dairy science. 2008, Vol 91, Num 8, pp 2981-2991, issn 0022-0302, 11 p.Article

PDGFR expression in differential diagnosis between KIT-negative gastrointestinal stromal tumours and other primary soft-tissue tumours of the gastrointestinal tractROSSI, G; VALLI, R; BERTOLINI, F et al.Histopathology. 2005, Vol 46, Num 5, pp 522-531, issn 0309-0167, 10 p.Article

Early use of Nasal-BiPaP in two infants with Congenital Central Hypoventilation syndromeMIGLIORI, C; CAVAZZA, A; MOTTA, M et al.Acta paediatrica (Oslo). 2003, Vol 92, Num 7, pp 823-826, issn 0803-5253, 4 p.Article

Improved method for the analysis of alditols in confectionery products by capillary zone electrophoresis (CZE): Comparison with high-performance anion-exchange chromatography with pulsed amperometric detection (HPAEC-PAD)CORRADINI, C; CAVAZZA, A; CANALI, G et al.Italian journal of food science. 1998, Vol 10, Num 3, pp 195-206, issn 1120-1770Article

Lung tumors with a rhabdoid phenotypeCAVAZZA, A; COLBY, T. V; TSOKOS, M et al.American journal of clinical pathology. 1996, Vol 105, Num 2, pp 182-188, issn 0002-9173Article

Changes in grape must microbial flora as affected by winemaking operations before yeast inoculation : an investigation on 12 wineries in trentino (north Italy)CAVAZZA, A; ZINI, C.Wein-Wissenschaft. 1996, Vol 51, Num 3-4, pp 180-186, issn 0375-8818Conference Paper

Characterization of six Saccharomyces cerevisiae strains on the basis of their volatile compounds production, as found in wines of different aroma profilesCAVAZZA, A; VERSINI, G; DALLA SERRA, A et al.Yeast (Chichester). 1989, Vol 5, pp 163-167, issn 0749-503X, no. specConference Paper

Activating c-KIT mutations in a subset of thymic carcinoma and response to different c-KIT inhibitorsSCHIROSI, L; NANNINI, N; BUTTITTA, F et al.Annals of oncology. 2012, Vol 23, Num 9, pp 2409-2414, issn 0923-7534, 6 p.Article

The spatial distribution of bacteria in Grana-cheese during ripeningMONFREDINI, L; SETTANNI, L; POZNANSKI, E et al.Systematic and applied microbiology (Print). 2012, Vol 35, Num 1, pp 54-63, issn 0723-2020, 10 p.Article

PRESENCE OF ENTEROCOCCI IN RAW COW'S MILK AND PUZZONE DI MOENA CHEESEFRANCIOSI, E; SETTANNI, L; CAVAZZA, A et al.Journal of food processing and preservation. 2009, Vol 33, Num 2, pp 204-217, issn 0145-8892, 14 p.Article

Clear-cell proliferation of the lung with lymphangioleiomyomatosis-like changePILERI, S. A; CAVAZZA, A; COLBY, T. V et al.Histopathology. 2004, Vol 44, Num 2, pp 156-163, issn 0309-0167, 8 p.Article

Encapsulation into sterically stabilised liposomes enhances the immunogenicity of melanoma-associated Melan-A/MART-I epitopesADAMINA, M; BOLLI, M; OERTLI, D et al.British journal of cancer. 2004, Vol 90, Num 1, pp 263-269, issn 0007-0920, 7 p.Article

Indigenous raw milk microbiota influences the bacterial development in traditional cheese from an alpine natural parkPOZNANSKI, E; CAVAZZA, A; CAPPA, F et al.International journal of food microbiology. 2004, Vol 92, Num 2, pp 141-151, issn 0168-1605, 11 p.Article

Autoimmune haemolytic anaemia in a newborn infantMOTTA, M; CAVAZZA, A; MIGLIORI, C et al.Archives of disease in childhood. Fetal and neonatal edition. 2003, Vol 88, Num 4, pp 341-342, issn 1359-2998, 2 p.Article